Place pieces of beaver or raccoon in a foil-lined roasting pan. Preheat oven to 350 degrees F. and roast, covered for a half hour. Meanwhile, mix ...

Lightly season meat with salt and pepper, coat with flour. Heat olive oil in a skillet, add meat and brown. Place the meat in a dutch oven and cover ...

Preparation Mix all ingredients (except spareribs) in saucepan. Simmer 10 minutes. Roast ribs on rack in shallow pan in preheated 350 degree (175 ...

Directions FILL taco shells with chicken. Top with coleslaw and cheese. * Note: Available fully cooked in your grocer?s refrigerated meat or deli ...

Invert wooden skewers through center of saveloys lengthways, leaving about 8cm protruding at one end for a handle. Dust saveloys lightly with flour. ...

1. Oil grill and preheat barbecue. Place beef in a large mixing bowl. Add onion, basil and seasonings. Work meat with a fork or your hands until well ...

1) Mix the Marinade ingredients in a medium size bowl. 2) Cut the meat into thin strips, 1" long. Then soak the strips in the marinade for at least ...

Mince the meat and fat twice, then mix very well and season. (Fry a teaspoon or so each time to check the flavor until you get it the way you like ...

Preparation Lay brisket on large piece of aluminium foil. 1/4 Apply of the Tony's to each side of the brisket and rub in. Apply 2 tbsp (30 ml) ...

Preparation Melt everything together - DO NOT BOIL. Cook chicken on grill or in oven. When done pull off skin and remove from bone. Chop up like ...