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Spicy pepper beef by: shelly

PREPARATION: Combine marinade ingredients in a medium bowl. Add beef and stir to coat. Set aside for about 30 minutes. COOKING: Place a wok or ...

** Procedure **1) Heat the oil in a wok.2) Stir fry the spring onions and ginger for 1 minute.3) Add the chicken and brown lightly.4) Add the ...

** Procedure **1) Heat the oil in a large frying pan or wok, until just smoking.Stir in the rice and stir fry for 1 minute, then add the bacon and ...

Basic stir fry by: armina

** Procedure **1) Mix the Marinade ingredients in a medium size bowl.2) Cut the meat into thin strips, 1" long. Then soak the strips in the ...

Fast beef chow mein by: belgacem

** Procedure **1) Cook the noodles as per instructions on packet (different brands have different cooking times.)2) Heat the oil in a wok.3) Add ...



** Procedure **1) Heat the oil in a wok.2) Add the meat to the wok and brown lightly.3) Add peppers, onion, and stir fry for two minutes.4) Add ...

1 Preheat oven to 375 degrees F (190 degrees C). 2 In a medium bowl combine 1 1/2 cups sugar, cornstarch, water, egg yolks and salt. Cook mixture in ...

1 In a large bowl, combine pudding mix and confectioners' sugar. Whisk in milk until mixture is smooth, then gradually fold in whipped topping. 2 ...

. Rinse the cabbage. Use a sharp knife to cut into and around the core of the cabbage. Place the whole cabbage in boiling water. use chopsticks to ...

Chinese squidballs by: bixent

1.Cook squid rings and tentacles in boiling water for 30 seconds. Drain and set aside to cool. 2.Saute garlic in frying pan over low heat in 1 tb of ...



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