1. Sift flour, baking soda, salt and sugar together. 2. Cream shortening until smooth. 3. Add egg, vinegar, milk, vanilla, dry ingredients and ...

Mix flour and soda. Combine butter, sugar and pudding mix (serves 4) in large bowl. Beat until smooth and creamy. Beat in eggs. Stir in oats and ...

Mix cake ingredients together. Pour into 9 x 13 inch greased and floured cake pan. Mix sauce ingredients together and pour over cake batter. Bake at ...

Mix all dry ingredients together. Then add sugar, margarine and eggs. Last add apples. This will seem stiff, but do not add anything more. Before ...

Combine all ingredients in mixer bowl and beat until well blended. Refrigerate until fairly firm. Shape into 1 to 2 inch balls and place 2 inches ...

Bake cake mix as directed on box in 9 x 13 inch pan. Put pudding, cream cheese and milk in large bowl. Beat until thick with electric mixer about 10 ...

In a large mixing bowl, combine sugar, flour and salt. Stir in melted butter, lemon peel, and lemon juice. In a small bowl, combine egg yolks and ...

Pour into 9 x 13 inch baking pan. Mix: 1/2 c. cocoa Crumble over cake. Pour 3 1/2 cups of hot water all over cake. Bake at 350 degrees for 40 ...

Combine sugar, salt and flour. Stir in melted butter, lemon peel and juice. Combine milk and egg yolks. Add to lemon mixture. Fold in egg whites. ...

Line a 13 x 9 inch baking pan with 17 crackers. Combine pudding, milk and peanut butter. Beat until smooth and mixture starts to thicken. Carefully ...