Boil or steam the Green Beans until done-AL DANTE (still crisp). DRAIN in a colinder and let cool slightly (for handling purposes). In medium sauce ...

Omelet: Make the sauce first. fry the onion in the shortening, then add the peppers, tomatoes, and puree. Season with salt and pepper to taste. ...

* Potatoes should be peeled and finely chopped. 2 Large Potatoes should give you the 3 cups needed. ** 1/4 tsp of crushed pequin chiles should be ...

Clean and wash the fresh squids, removing all inner matters and skin. Cut through the side so that the meat is in a single "sheet". Cut the meat into ...

Cut the vegetables in slices and mix in a salad bowl. Top with the olives, capers and oregano and cover with "crumbled" feta cheese. Pour the olive ...

1. Preheat barbecue and lightly oil grill. Place whole tomatoes on grill. Do not core tomatoes. Brush lightly on all sides with 1 to 2 tablespoons ...

1. place oil and lemon juice into a screw top jar. season with salt and pepper 2. place top on jar and shake till dressing is combined. 3. wash ...

In a bowl, generously salt the sliced cucumbers. Allow to sit for at least 30 minutes, stirring occasionally. Combine the other ingredients. ...

In a large skillet, heat the oil over moderately high heat until a strip of won ton bounces across the surface. Add the won ton strips in batches and ...

Combine all ingredients in a large salad bowl and toss thoroughly. Chill until needed. Serve on a bed of shredded ...