In a bowl combine beef, bread crumbs, green onions, coriander, hoisin sauce, garlic, ginger and egg; mix well. Makes 5 burgers. In a small bowl ...

Mix all ingredients well. Form into 4 patties. Grill. NOTE: If you are lucky enough to have fresh parsley and/or chives, use about 3 times as ...

Preheat oven to 400 degrees F. Unroll crescent rolls; separate into triangles. Top each triangle with a chicken tender and slice of cheese. Roll up, ...

Combine cream cheese and pineapple in a small bowl. Spread 1 tablespoon of pineapple-cream cheese filling on each cut surface of croissants. To ...

Mix all ingredients ...

Combine kosher salt, black pepper and paprika. Coat pork butt evenly with mixture, shaking off any excess. Soak wood chips in water 30 ...

Place ground beef and sausage in a large skillet. Cook over medium high heat until evenly brown. Drain the meat and mix in Worcestershire sauce. ...

Brown hamburger with salt and pepper. Drain and cool slightly. Add all other ingredients and stir well. Use for regular bread sandwiches or as a pita ...

Combine Worcestershire, salt, pepper, and ground beef. Shape into 12 patties. Refrigerate at least 30 minutes. Broil, grill, or pan fry to desired ...

Prepare grill (medium-high heat). Arrange zucchini, bell pepper and tomato on rimmed baking sheet. Whisk dressing and chopped basil in medium bowl to ...