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Boil squirrels and remove meat from bones. Mix all together in casserole dish. Topping: 1 cup buttermilk1 stick margarine (melted)1 cup self rising ...

Chop the scallions very finely; chop the ginger finely and mix with the scallions soy sauce,sherry, sugar, salt and pepper. Cut the chicken into bite ...

Papaya delight salad by: munzihirwa

Seed, peel, and thinly slice avocado. If done ahead, squeeze a little lemon or lime juice over the avocado. Thinly slice the tomatoes. Peel and seed ...

Combine all ingredients except the rabbit in a medium saucepan. Mix well and simmer for 20 minutes, stirring frequently. Place the quartered rabbits ...

Remove casing from sausage, and discard. Brown meat in a large, lightly greased skillet over medium heat, stirring to crumble. Remove sausage, and ...



Best green chili stew by: rosemaine

Brown meat in large pot. Add remaining ingredients along with water to make a stew consistency. Cover pot and simmer for approximately 1 ...

Red chili stew by: phaedra

Wash chiles, removing stems and seeds. Place in blender with 1 cup water and blend into paste consistency. Set aside.Put pork fat into deep skillet ...

Brown ground beef with 2 onions and the garlic. Add, the spaghetti sauce, stewed tomatoes, mushrooms and the cooked shells. Layer the meat mixture ...

Real wendy's chili by: oswine

1. Brown the ground beef in a skillet over medium heat; drain off the fat.2. Using a fork, crumble the cooked beef into pea-size pieces.3. In a large ...

Brown squirrels in skillet with small amount of fat. Place squirrel in pressure cooker and cook under pressure for 15 minutes to tenderize. Saute ...



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