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Mix all together and freeze. Make ahead 2 days. ...
Chill ingredients. Mix in punch bowl, adding 7-Up last. Add drops of red food coloring as desired (optional). Stir. Add ice, orange and lemon slices. ...
Makes 44 (4 oz.) servings. ...
In large kettle, combine first 5 ingredients. Bring to boil; reduce heat. Cover and simmer for 10 minutes. Remove cinnamon and cloves. Stir in ...
Combine all ingredients in blender, blend until smooth. Serve over ice if desired. Store tightly covered in refrigerator up to one month. Stir or ...
In large glass container, pour in syrup, add club soda and port. Let sit 1/2 hour, then add alcohol. Griffiss AFB ...
Combine whiskey, lemon juice, pineapple juice and orange juice over block of ice in punch bowl. Add 2 bottles ginger ale, sugar to taste. Decorate ...
Dissolve gelatin in whiskey, mix all ingredients together. Put in a 5 quart container and add water to fill the container. The tea bags will break ...
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