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Apple orchard punch by: almahdi

In a large punch bowl, combine apple juice, cranberry juice concentrate and orange juice. Stir until dissolved, then slowly pour in the ginger ale. ...

Thanksgiving won tons by: langendries

Mix the turkey, cranberries, almonds, and cranberry sauce in a bowl. Place about 1 teaspoon of the mixture in the center of each wonton wrapper. ...

In a food processor, mix the cream cheese, Cheddar cheese, blue cheese, onion, garlic, and Worcestershire sauce. Process until well blended. Add ...

Onto each toothpick, place one piece of sausage, one cherry, one olive and one cube of cheese. Arrange them neatly on a plate. Eat the entire ...

Sweet potato balls by: lysje

Drain sweet potatoes and put into large mixing bowl. Mash the potatoes with butter or margarine. Salt to taste. Hand pat mixture into 3 inch ...



Sweet pickled eggs by: francois-emmanuel

Cover eggs with water in a large pot. Cover with lid. Bring to a boil over medium-high heat. Boil gently for 10 minutes. Drain. Run cold water ...

Sugar coated pecans by: klorane

Preheat oven to 250 degrees F (120 degrees C). Grease one baking sheet. In a mixing bowl, whip together the egg white and water until frothy. In ...

Preheat oven to 350 degrees F. (175 degrees C). Grease one 9x13 inch baking dish. Prepare stuffing according to package directions. Fill mushrooms ...

Spiced pumpkin dip by: brentley

Blend cream cheese and confectioners sugar until smooth in a food processor. Remove cover, add pumpkin and remaining ingredients. Blend ...

Seasoned crackers by: acestus

Preheat oven to 200 degrees F (95 degrees C). Whisk together the oil and seasonings; add crackers and toss to coat evenly. Spread evenly on large ...



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