Stir honey into tea and chill. At serving time combine other chilled ingredients, add 7-Up and liquor last. Add ice cubes or ring mold of ice and ...

Cook and stir sugar, water and cocoa 15 minutes. Add vanilla. Cool and add vodka. ...

Add sugar and coffee to boiling water. Stir to dissolve. Add Vodka. Put in a 1/2 gallon jug. Add broken vanilla bean. Do not open for 30 days. ...

Mix water and sugar in pan and boil for 3 minutes. In a blender, puree bananas with 2 tablespoons lemon juice. Mix together pineapple juice, orange ...

Put all the above in a blender and mix until smooth. Garnish with whole strawberry. ...

In large pot, add sugar, water and lemon peel. Bring to a boil and simmer 20 minutes. Remove from heat; add almond, vanilla and chocolate extracts. ...

mix all ingredients except soda. Freeze at least 24 hours. For serving, fill glass half full of frozen slush; add grapefruit soda. Serve 10. ...

Mix 3 cups water with 4 cups sugar in a saucepan. Bring to a boil, then reduce heat to simmer 20 minutes. Remove from heat. Add vanilla bean and let ...

Hang beans into mixture in bottle. Store in dark place for 2 weeks. Take beans out, cap with foil well before storing. ...

Boil water and sugar for 15 minutes. Take off heat, add coffee slowly; syrup, vanilla bean. Cool. Add vodka and glycerin. Let for 2 to 3 weeks. ...