Cream the cheese until smooth. Stir in sweetened condensed milk and pudding mix. Fold in half of the whipped topping. Layer pudding, cookies and ...

Mix milk with pudding. Stir in sour cream and Cool Whip. Layer with bananas and cookies. Mix and let it set in the refrigerator overnight. It is ...

Mix well sugar, salt and flour. Set aside. Blend egg yolks with milk. Add dry ingredients to liquids and mix well. Cook in saucepan until thick and ...

In large mixing bowl, combine Eagle Brand milk and water. Add pudding mix, beat until well blended. Chill 5 minutes. Fold in whipped cream. Layer in ...

Cream cream cheese and Eagle Brand milk. Mix pudding with milk by directions on box. Combine both mixtures and add 1/2 Cool Whip. Layer vanilla ...

Combine first 6 ingredients. Mix with electric mixer until blended. Mixture may be lumpy. Add cooked noodles to mixture, stirring gently. Pour ...

Mix together eggs, sour cream, cottage cheese, vanilla, cream cheese, butter and sugar. Add cooked noodles and mix well. Bake 1/2 hour at 350 ...

Cook and drain noodles. Add all ingredients and mix together. Pour into greased roasting pan. Sprinkle extra cinnamon on top. Bake at 350 degrees ...

Combine melted butter, cream cheese, sugar, vanilla, cottage cheese, eggs, milk and salt. Add noodles and stir. Bake approximately 1 hour at 350 ...

Boil noodles. Add butter and cream cheese. Mix with noodles. Combine eggs, apricot nectar, milk and sugar. Add to noodle mixture and place in a well ...