Mix; roll 1/4 inch thick with a rolling pin, covered with a nylon. Cut into shapes with cookie cutters. Let air dry 2 days. May put a hole at top ...

Mix flour and salt well. Add 1/2 cup water to start with; if too sticky add more flour (add water as needed). Place sculptures when formed in 225 ...

Dissolve salt and alum in boiling water. Add food coloring, oil, and flour. Knead 5 minutes. Store in air-tight container in refrigerator. Will last ...

Pour hot water over salt and mix for 1 minute. Add flour, stir until absorbed. Knead until smooth and pliable. Use food coloring to color. Can be ...

Mix well. Add 1 tablespoon oil. Let cool a few minutes. Knead 1/4 cup flour in. Store in closed ...

In medium bowl combine cinnamon, cloves and nutmeg. Add applesauce and glue. Stir to combine. Work mixture with hands 2 to 3 minutes or until dough ...

Soften starch in cold water, add boiling water and stir to make a thick paste. Let mixture cool a little before adding Ivory Snow and the paint. Stir ...

Put starch in mixing bowl first. Add the glue. Mix with hands and knead until elastic and smooth. Food coloring may be added, if ...

Mix all ingredients together. Wet butcher or shelf paper. Put paint in shake mate to shake out ...

Mix and fill parfaits. Tape straw and spoon on outside and attach a not that it's bubble ...