Bring broth to a boil and add meat. (If you've used canned meat you may not need extra broth, there may be enough in the can)Add salt, chile ...

***FIRST!! Don't panic about the number of carbs! MOST of them will remain in the crockpot in the sauce. Get out your crock pot and heat it. Prepare ...

Fry the steak until it's cooked as much as you want (I prefer well done) then remove from pan, spread a thin layer of pate over the cooked steak and ...

I make a wonderful meatloaf that can pass for a meatball-flavored meal. You can slice it up and serve it with brown gravy and vegetables or top with ...

Mix ground beef with dry fajita seasoning mix. Form ground beef into patty. Pan broil burger to desired doneness. Top with shredded cheese, sour ...

Brown hamburger with onion and garlic. Add spaghetti sauce and simmer for at least 30 min. Layer in small casserole dish: Meat sauce, spaghetti ...

You have to estimate the amt of filling for the leaves because of the varying sizes. DO NOT overstuff the leaves. Layer and tightly lay the wrapped ...

Mix all together and pour over meat in crock pot. Cook on low 6 ...

place 10" skillet over med-high heat until hot. add butter, titlt skillet to coat bottom. add ham steak, cook 3 min. turn cook 2 min longer. remove ...

--Mix marinade ingredients together, and pour over pork shoulder. --Cover and refrigerate 4 - 24 hours (the longer you marinate, the more flavour it ...