Mix dry ingredients in a saucepan, stir in liquid over medium heat until it forms a ball. Take off stove. Divide in 4 parts. Add food coloring. Knead ...

Mix together until mixture forms a ball, adding more cinnamon if necessary. Knead dough and turn out onto cinnamon dusted wood cutting board. Roll ...

Combine and mix thoroughly. Stir over medium heat until low boil. *Continue stirring until dough-like consistency. Cool in airtight container or ...

Spray shaving cream on a piece of paper. Add or sprinkle dry paint into the cream and insert 10 little fingers. Mix to make a masterpiece suitable ...

Combine sugar, flour, and cold water in top of double boiler. Cook until thickened, stirring often. Add alum and oil of cloves to preserve. Seal into ...

Combine, shake, let settle 4 hours. Store covered in refrigerator to extend suds shelf life. Use JOY! Costs about $1.50 per gallon. Non-toxic - but ...

Combine flour and salt. Then add water. Dough should be soft but not sticky. Knead until all salt is worked in and dough is smooth. Roll out and cut ...

Knead 2-3 minutes until mixed. Roll out 1/4 inch thick. Straw for hole - hanger. Dry on screen - turn every other day (2-3 days). ...

Put all ingredients together in a heavy saucepan and cook over medium heat until dough forms ball and pulls away from sides of pan. Add food color ...

Mix equal parts of Elmer's glue and liquid starch for a few minutes until smooth. Do not cook. Store covered. The more you mix it by hand, the more ...