6 ea egg yolks, beaten 1/2 c cold water 3/4 c sugar 6 ea egg whites 3/4 c lemon juice ...

3/4 c boiling water 3/4 ts cloves 1 c raisins 3/4 ts allspice 3/4 c butter ...

1/2 c pearl barley 4 tb butter 1 ea clove garlic, minced 8 c chicken broth 1/2 c finely chopped ...

1 ea medium head cauliflower 1 ds salt and white pepper 4 c chicken broth 1/4 c fresh chopped parsley ...

1/4 c margarine 1/3 c finely diced green pepper 1 c finely diced onion 1/3 c finely diced red ...

4 oz semi-sweet chocolate bits 1/2 ts salt 1/3 c dark brown sugar 1/2 ea stick butter, cut in 4 pcs 1 3/4 c ...

2 c unbleached flour 1/2 ea stick butter, cut in 4 pcs 1/3 c whole wheat flour 1/3 c honey 1/2 c dark ...

1/2 lb blue cheese 3/4 c pine nuts 8 tb unsalted butter, 750f. 1/4 ts salt 1 c all-purpose flour ...

1/2 lb blue cheese 1/4 ts cayenne pepper 10 tb butter, room temperature 1/2 c poppy seeds 1 1/3 c all-purpose ...

1 ea HINTS AND TIPS Here are a few tips for baking your own crackers: 1. If you have cracker dough stored in the freezer, ...