4 artichokes -- parboiled for : 15 minutes, choke removed : ****** For Stuffing ****** 4 c cornbread ...

1 c Sugar 2 c Milk pn Of salt 1 ea Cinnamon stick 1 lg Egg 6 lg Egg yolks 1 ts Vanilla extract ...

2 oz Dark Rum 2 oz Pineapple juice 1 ds Grenadine 1 ds Amaretto 1/2 ts Simple syrup -- (optional) 1 Whole ...

12 lg Male blue crabs, cleaned -and halved, with top -shells reserved 2 c All-purpose flour, seasoned -with ...

1 lb Fresh lump crabmeat, picked Over for shells and Cartilage 1 Egg 2 tb Mayonnaise 3 sl White bread ...

3 c Water 1/4 ts Salt 1 lb Unpeeled medium-size fresh 1/4 ts Pepper - shrimp ...

3 ea Cans tomato sauce, -mix -preferably Spanish style 3 ds Tabasco 1 ea Can whole peeled ...

3 1/2 lb Chicken -- cut in 10 pieces 3 c Onions -- thinly sliced 1 ts Kosher Salt 1 1/2 tb Garlic -- thinly ...

2 oz Dark Rum 2 oz Pineapple juice 1 ds Grenadine 1 ds Amaretto 1/2 ts Simple syrup -- (optional) 1 Whole maraschino ...

2 c Cranberries, raw 1 sm Onion 1/2 c Sugar 3/4 c Sour cream 2 tb White horseradish -(prepared) Grind the ...