1 pk Beef-Mushroom Freezer Mix 1/4 c Water 1 tb Soy sauce 2 ts Cornstarch 2 ts Molasses 1/4 ts Ginger 1 cn ...

7 oz Egg noodle, Chinese 2 T Soy sauce 1 ts Sesame oil 1 T Oil 1 ts Ginger, fresh; minced peeled 1 Garlic ...

1 lb Thin spaghetti or vermicelli 1 Onion, cut into julienne 1 Green pepper, cut into -julienne 3/4 lb ...

1 lb Beijing-style udon noodles 1 pk (10 oz) bean sprouts 1 tb Salad oil 1/2 lb Lean ground beef 1 ts Minced garlic ...

1/2 lb Noodles, fresh -boil til soft;drain rinse 1/2 lb Roasted pork; shredded 1 c Shredded chinese cabbage 1 c ...

8 Ozs.leftover pork roast 1 c Chopped onion 1 c Thinly sliced carrots 1 ts Minced fresh garlic 2 To 3 ...

1 lb Noodles, lo mein 1/4 c Sesame oil 1/2 c Tamari 4 Scallion; chopped fine 1 tb Ginger; grated 1 ds ...

1 lb Beef, lean ground 3/4 c Celery; chopped 3/4 c Onion; chopped 1 1/4 c Water, boiling 1/2 c Rice, uncooked 1/2 ts ...

1 lb Hamburger 3/4 c Celery; chopped 3/4 c Onion; chopped 1 1/4 c Boiling water 1/2 c Uncooked rice 1/2 ts Salt ...

12 oz Butterscotch Morsels 3 oz Chow Mein Noodles 2 c Salted Peanuts Melt butterscotch bits in top of double boiler. ...