Stephen Ceideburg 1 1/2 tb Brown Sugar 8 Cloves Garlic, Crushed 1/2 ts Sugar 2 tb Minced Corriander ...
---------------------------MOUSSE-------------------------------- 1 1/2 Gelatine leaves 1 Egg yolk 200 g (7oz) ...
6 Egg whites 1 l (1 3/4 pints) milk 175 g (6oz) sugar 1 Vanilla pod 1 ts Vanilla ...
2 ts Butter 4 Egg yolks 85 g (3oz) sugar 1/2 Lemon, juice of 1 tb Sugar ...
4 1/2 Leaves of gelatine 450 g (1lb) raspberries 120 g (4oz) icing sugar 300 ml (10 fl oz) cream 50 ml ...
6 Gelatine leaves 300 ml (10 fl oz) cream 3 Eggs 1 Lemon, grated rind of 85 g ...
200 ml (7fl oz) strong, cold coffee 2 tb Cr?me fra?che 50 ml (2 fl oz) coffee liqueur, 1 Lemon, grated rind of - ...
110 g (3 3/4oz) pudding rice 4 Gelatine leaves 1 1/4 l (2 pt) milk 2 tb Warm water 1/2 Vanilla pod ...
---------------------------GLAZE-------------------------------- 210 g (7«oz) caster sugar 3 tb Boiling ...
4 md Cooking apples 100 g (3«oz) almond paste 4 tb Brandy 1 Egg, beaten 50 g (2oz) ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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