Cook sugar corn syrup and water in a small saucepan, stirring until sugar is dissolved. Continue cooking, without stirring, to 300 degrees (150 C.) ...

Sift flour, baking powder and salt into bowl. Cut in crisco with fork until mixture resembles corn meal. Add milk and blend lightly with fork only ...

Combine 1 cup flour, beer, garlic salt, salt and pepper in a bowl. Mix well. Dip catfish strips in remaining flour and then in batter. Fry in hot oil ...

Preheat oven to 350 degrees (175 C.). In a small bowl combine the oil and garlic, mix well. In another small bowl combine parsley,thyme,marjoram and ...

1. Cook the chicken in stock until tender, about 40 minutes. Cool and remove meat from bones; cut into small pieces. Place the chicken in a bowl and ...

Layer asparagus in buttered 9 x 13-inch pan; layer chicken. Mix soup, mayonnaise, and lemon juice; pour over chicken and asparagus. Top with cheese ...

Put a scoop of ice cream in the middle of the ...

Pop 2 batches air-popped popcorn (or enough to fill a greased aluminum roaster pan.) Melt and boil for 5 minutes, the brown sugar, butter and Karo ...

Combine all ingredients into large bowl and marinate for 3 hours.Put meat on skewers and grill. Use the marinade to brush baste while ...

Cut the meat into good size chunks. Peel the vegetables and slice thickly. Chop the parsley. Choose a pot with a well-fitting lid and put in the ...