Gratinata Sauce:2 Teaspoon Butter 2 Teaspoon chopped garlic1 Teaspoon Dijon mustard1 Teaspoon salt 1 Teaspoon chopped rosemary1 cup marsala ...

Asiago Sauce: 4 cups heavy whipping cream 1/8 teaspoon paste or dried chicken base1 1/4 cups asiago cheese 1 tablespoon cornstarch2 ounces ...

24 Jumbo Shrimp -- peeled and deveined 3 Cups sliced mushrooms -- washed and sliced -- 1/4 inch thick 1 1/2 Tbsp. roasted pine nuts 6 handfuls ...

2 Cups half-and-half 1 Tbsp. clam juice 2 Tbsp. dry white wine 3 Tbsp. butter 1 shallot, finely chopped 2 Tbsp. flour 4 Cups rough chopped ...

1 Tablespoon Dry yeast1 Teaspoon Canola oil 1 Tablespoon SugarNonstick cooking spray1 Cup Warm water 2 Tablespoon Margarine2 1/2 Cup White ...

4 tablespoons butter 1 cup bay scallops, rinsed and drained (8 oz)3 tablespoons flour 2 cups half and half1-1/2 cups asiago 2 cups medium, peeled, ...

3 parts 7-up 1 part sweet and sour mix 1 part triple sec 1 part bourbon Mix together. Add some sliced lemons and limes. Lynchburg Lemonade ...

3 Tbsp Lemon Juice 1 1/2 tsp Seasoned Salt 1 Tbsp Worcestershire Sauce 1 Tbsp Soy Sauce 1 Tbsp A-1 Steak Sauce 1 Tbsp Corn Oil 1/2 Cup Beef ...

1 pound (3 medium) potatoes 6 slices bacon, diced 1 medium-size onion, diced 1/2 cup vinegar 1/2 cup stock or bouillon 1 tsp. salt 1/4 tsp. ...

1 Can vanilla frosting2 Sticks margaine3/4 Cup White sugar 3/4 Cup Light brown sugar2 Eggs 1-1/2 Cup Cake flour or plain Flour1/2 Teaspoon Salt 1 ...