2 cups flour 1 cup sugar 1 1/2 teaspoons baking powder 1 teaspoon salt 3/4 cup margarine -- melted 1 egg -- beaten 1 teaspoon orange peel -- ...

1 (3 oz.) pkg. strawberry Jell-O 1 can sliced peaches 1 c. boiling water 1 c. liquid from peaches Mix Jell-O, juice and water. Chill until slightly ...

1 tbsp. brown sugar 1/4 tsp. paprika 2 tbsp. lemon juice or vinegar 1 lg. chopped onion 1/4 green pepper, chopped 3 lb. ground beef 1/2 c. oil 1 lg. ...

3 ea Large Hard Cooked Eggs 2 tb Mayonnaise or Salad Dressing 1/2 ts Prepared Mustard 1 ea Dash Of Pepper 1 ds Paprika Cut eggs lengthwise into ...

1 baked angel food cake 1 pint heavy cream 1/2 cup sugar 1 tsp. vanilla 1-1/2 cups blueberries 1 1/4 cups sliced strawberries Slice cake into 3 ...

1/2 c. blackberry preserves 1 1/2 c. ketchup 2 Tbsp. brown sugar 1/8 tsp. cayenne pepper 1/4 tsp. mustard powder 2 Tbsp. red wine vinegar Mix all ...

1 lg Onion 1 lg Green pepper 1/4 ts Ketchup 2 tb Honey 2 tb Brown sugar 1/4 ts Worcestershire Sauce Dash Hot Sauce 1/8 lb Chopped ham 1 can ...

8 strips bacon 4 onions, sliced thin 2 (28 oz.) cans baked beans 1 (16 oz.) can butter beans, drained 1 (16 oz.) can pinto beans, drained 1 (16 oz.) ...

Yield: 1 Servings 2 1/4 c Unsifted all-purpose flour 3/4 c Vegetable oil 1/2 c Sugar 1 Egg 1/4 c Pure maple syrup 1/4 c Sorghum molasses 2 ts Baking ...

Ingredients : A pork fillet weighing about 675 g will serve four as a barbecue dish. Preparation : Season the pork the day before and leave it in ...