- When browning ground meat, brown several pounds and drain. Divide evenly in freezer containers and freeze. Unthaw in microwave for quick fixing ...

8 ounces elbow macaroni 2 eggs 3/4 cup whole milk 1/2 cup half and half 1/2 cup heavy cream 1/2 teaspoon chopped parsley 1/4 teaspoon sugar Pinch ...

2 lbs. rigatoni 24 oz. canned tomato sauce (plain) 2 tablespoons olive oil 2 cloves fresh garlic, minced 1/2 teaspoon cracked red pepper 1 ...

8 oz. elbow macaroni, uncooked 1 large can white albacore tuna packed in water, drained 1/4 chopped cup fresh parsley 2 1/2 cups water 2 chicken ...

1 lb. lean ground beef 1 (16 ounce) can refried beans 3 teaspoons chili powder 3 teaspoons oregano 1 (8 ounce) package manicotti shells 2 1/2 cups ...

2 tablespoons olive oil 1/2 cup chopped onion 6 cloves garlic, finely chopped 1 pound ground beef 1 tablespoon salt, or to taste 1 (10 ounce) ...

1 (16 ounce) package dry linguini 1 onion, chopped 6 cloves garlic, chopped 3 tablespoons olive oil 4 (6.5 ounce) cans minced clams 1/2 cup ...

12 ounces dry fettuccini noodles 8 ounces fresh asparagus, trimmed and cut into 2 inch pieces 1/2 cup butter 2 cups heavy cream 3/4 cup grated ...

2 pounds tomatoes, halved, seeded, chopped 1 cup chopped green onions (white and pale green parts only) 7 ounces feta cheese, crumbled 6 tablespoons ...

8 oz. cream cheese, cut in bits 3/4 cup Parmesan cheese, grated 1/2 cup butter or margarine 1/2 cup milk 8 oz. fettuccine, cooked and drained In ...