Shuck the corn and scrape 6 of the ears using a knife. Transfer the whole kernels to a small saucepan. Add a cup of cream or a bit more if ...
Melt white chocolate (almond bark) in the microwave. Dip each pretzel into the melted white chocolate, leaving the "handle" (the part between your ...
1. Wash shrimp under running water and cut off heads. Insert a bamboo skewer or long toothpick along shrimp from head to tail, running along legs ...
1.Fry the lamb in a saucepan in a small quantity of oil until brown on all sides. Add the onions and fry until soft. 2.Add the peppers, mushrooms, ...
Preparation Determine how much meat you want to prepare and rinse thoroughly. Take a sharp thin knife and make several pockets about an inch deep ...
Preparation Mix Old Bay seasoning, vinegar, and beer (or water) in a very large pot with a rack,and tight-fitting lid. Bring to a FULL BOIL. In ...
Preparation Preheat oven to 350 degrees Cut chicken into small pieces and cook in pan till done. Boil rice while chicken is cooking. Cook ...
Preparation Preheat oven to 325 degrees (175 C.). Put catfish nugget, onion, celery, and carrots into casserole dish. Using a spoon, dab a ...
Preparation In skillet, cook onion in 1/4 cup (60 ml) margarine until tender. Stir in mushrooms with flaked crab, cracker crumbs, parsley, 1/2 ...
Preparation Place all ingredients EXCEPT seafood in crockpot. Cook 6-8 hours on low. 30 minutes before serving, add your seafood. Turn heat ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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