Directions PREHEAT oven to 350º F. Lightly grease 9 x 5-inch loaf pan. COMBINE pork, beef, cheese, bread crumbs, 1/2 cup taco sauce, eggs, parsley, ...
Directions FOR MEATBALLS COMBINE beef, onion, bread crumbs, eggs, parsley, chile sauce and salt in large bowl; mix well. Form mixture into 18 ...
Mix the meat with the milk, half of the onion (chopped up), bread crumbs, salt, cumin and the eggs. Form the meatballs by hand. Toast, hollow out ...
Mix the ground beef with the bread crumbs (slightly moist), garlic, cumin, and salt amp; pepper. Knead into elongated meat balls (see photo) and fry ...
1. Preheat a skillet over medium heat. Crumble the sausage into the pan, then add the onion. Sauté the sausage and onion for 3 to 4 minutes or until ...
1. Form the ground beef into a very large patty on wax paper. Make it approximately 5 1/2 to 6 inches in diameter (the meat should shrink to the ...
1. In a small bowl, mix together the mayonnaise and the brown mustard. Set aside. 2. Grill the face of each of the buns on a griddle or frying pan ...
Combine wine, lemon juice, garlic, onion, pepper, and coriander in deep glass or ceramic baking dish about the size of pork roast. Add the pork ...
Cut Kielbasa into bite-size pieces. Dip pieces into a mixture of maple syrup whisked with mustard. Thread kielbasa on skewers and grill over medium ...
1. Oil grill and preheat barbecue. Trim fat from chicken. Slice zucchini diagonally into 1/4-inch- (0.5-cm-) thick pieces. Cut peppers into quarters, ...
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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