In a 3-quart saucepan: Sauté: 1/2 cup ONIONS, chopped finely 1/2 cup GREEN PEPPERS, chopped finely 1 tsp. CURRY POWDER 1 tsp. SALT 1/4 tsp. PEPPER ...

Best tasting tapioca spinach consists mainly of the 3 leaves at the tip (near shoot), collect these and cut them from twigs, wash them and grind them ...

1 1/2 lb pork riblets (or pork ribs) -country,style,cut to piece 5 c water 4 md tomatoes,sliced 1 md onion,sliced 1 1/2 t salt 1 md icicle ...

1 1/2 lb bangus (milkfish) (or white) -fish,dr,essed 1/2 c vinegar 1/4 c water 1 1/2 t salt 1 1/2 inch ginger,cru 2 pieces hot banana pe 1/2 c ...

2 1/4 lb Potatoes, peeled, cubed Salt 2 ea Peppercorns, whole 1 pn Allspice 1/2 ea Bay leaf 1 lg Onion - finely ...

8 Apples, cored Cherry or strawberry jam 1/2 c Sugar 1/2 ts Mace or nutmeg 1 c Red wine 1/2 ts Vanilla ...

8 Apples, cored Cherry or strawberry -jam 1/2 c Sugar 1/2 ts Mace or nutmeg 1 c Red wine 1/2 ts ...

1 Whole bangus (about 2 lbs) -or white fish, dressed 2 sl Lemon 1 1/2 ts Salt 1/8 ts Pepper 1/2 c Tomatoes, ...

1/4 c Salad oil 2 tb Each vinegar and soy sauce 1/2 ts Each salt and pepper 1/4 c Scallions; finely chopped 1/4 c ...

12 Young carrots 3 tb Butter 1/2 c Milk Salt pepper to taste 1/2 c Heavy cream 2 Egg yolks 1 ts ...