----------------------ADD FIRST TO POT--------------------------- 1 cn CRUSHED TOMATOES (16oz.) 2/3 c DRY RED WINE OR WATER 1/2 c ...
1/3 c Sugar 1/4 c Salt 2 c Soy sauce 1 c Water 1 c Red wine 1/2 ts Onion powder 1/2 ts Garlic powder ...
----------------------YIELD: 20 PIECES--------------------------- ++++++++++++++++++++++-BEEF -FILLING++++++++++++++++++++ ...
1/3 c WINE VINEGAR 1/4 c KETCHUP 2 tb SOY SAUCE 1 ts SALT ( OPTIONAL ) 2 ts WORCESTERSHIRE SAUCE 1 ts PREPARED ...
1/3 c WINE VINEGAR 1/4 c KETCHUP 2 tb SOY SAUCE 1 ts SALT ( OPTIONAL ) 2 ts WORCESTERSHIRE SAUCE 1 ts PREPARED ...
350 g 12 oz French beans trimmed. 400 g 14 oz cooked red kidney Beans 225 g 8 oz cooked chick peas. ...
Oil 3 Eggs 3 cl Garlic, sliced thin Parsley Dry French bread, Broken into small chunks ...
Fresh basil leaves Fresh mint leaves Fresh chive Cider or Wine or rice vinegar Using one of the ...
1 1/2 lb Chicken breast, skinned and -cubed 6 tb Butter, ghee or vegetable oil 1 ts Saffron ground or yellow food -coloring ...
1/2 lb Lean pork, ground 1/2 lb Lean veal, ground 6 oz Pork fat, ground 3 sl Of white bread with crust, -crumbled ...
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