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Crush peaches or strawberries in saucepan. Stir in lemon juice, pectin and sweetener. Boil 1 minute, stirring constantly. Remove from heat. Continue ...

Combine fish, skim milk, mushrooms, and green pepper. Bake at 375 degrees. Meanwhile, beat egg whites with a dash of salt until stiff. Beat egg ...

Put rhubarb in saucepan with 1 cup water. Boil until fruit is soft. Add 1 package of Jello and stir until dissolved. Add 1/4 cup cold water. Stir and ...

Mix all above. Shape into Christmas tree ornaments or animal shapes. Bake slow, 225 degrees, 2 hours. Cool - ...

Mix all the spices together and add drained applesauce. Roll out on wax paper about 1/2" thick. Puncture a hole in the shape so that a ribbon can be ...

Cook until clear. You may add 30 drops oil of cloves as a preservative if you want. For the finger paint, double the cornstarch and half the ...

Mix flour, salt and water together. Knead 5 minutes and shape into a ball. Roll dough on a floured surface. Cut into shapes with cookie cutters or ...

Soften and blend with 2 tablespoons cold water. Add 1/2 cup boiling water and stir well. Then put on low heat and stir constantly until thick. If you ...

Combine cornstarch and 3/4 cup of the cold water in a medium size saucepan; soak gelatin in remaining 1/4 cup cold water. Stir in hot water to starch ...