1 1/2 tb Butter 1 1/2 tb Flour 1 1/2 c Milk 1/2 c 35 per cent cream 1 1/2 tb Pesto sauce ...
8 oz Pasta (preferably linguine) 2 c Broccoli florets --------------------------SZECHWAN PEANUT ...
8 oz Pasta * 1 c Peas ----------------------------CHINESE TAHINI SAUCE---------------------------- 2 tb Tahini ...
8 oz Pasta (preferably vermicelli ----------------------------RICOTTA-WALNUT SAUCE---------------------------- 1/2 c Ricotta cheese ...
8 oz Pasta (preferably spinach) 1 tb Tarragon 2 tb Softened margarine 1 tb Lemon juice 1/2 c Pine nuts ...
8 oz Pasta (preferably linguine) 3 x Sm Zucchini, thinly sliced 3 x Carrots, thinly sliced 1/4 lb Peapods 2 tb ...
12 x Jumbo Pasta Shells ----------------------------------FILLING---------------------------------- 1 1/2 c Ricotta cheese, part ...
1 c Heavy cream 1/4 c Pine nuts; toasted 1/4 c Butter 1 tb Dill; or 1/4 c Flour ...
3 c All-purpose flour* 3/4 c Plus 2 Tablespoons water *Or unbleached flour. Place flour in a mound on a large flat surface. ...
3 lg Ancho chilies; diced * 3 tb Butter 1 c Water; boiling 1/2 lb Medium shrimp; peel, devein 1 tb ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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