4 Tomatoes, chopped 1 Green pepper,cubed 1 Yellow pepper, cubed 1/2 Hot pepper, chopped 3 tb Olive oil ...
1 tb Stick margarine or butter 1 tb All-purpose flour 1/2 ts Pepper 1/4 ts Salt 1 cn Evaporated skim milk (12-oz) ...
3/4 lb Cooked cubed turkey 1 c Creamy dressing 1 Clove garlic, minced 1 tb Tarragon leaves, crushed 4 c Cooked ...
1 lb Rotini, Twists or Spirals -- uncooked 8 oz Smoked turkey; chopped 1 c Sliced celery 1 1/2 c Seedless red ...
1 1/2 c Uncooked mostaccioli pasta 2 c Sliced mushrooms 1 c Broccoli flowerets 2 md Carrots, thinly sliced 1 c Skim ...
2 tb Pine nuts 12 Dry-packed sun-dry tomatoes 2 Chicken breasts, boneless, -skinless 1/3 c Olive oil ...
3/4 lb Fresh asparagus spears or - one 10-oz. pkg. frozen - asparagus 2 cn (14-1/2-oz.) stewed tomatoes ...
2 1/2 c Penne 2 c Green beans; chopped 1 lg Tomato 1 Sweet red pepper 6 Green onions 6 oz Marinated ...
400 g Flour (3 1/2 cups) 2 Eggs 1/8 l Water (1/2 cup plus 1/2 -Tbsp) Mix flour, eggs (only if pasta is supposed ...
1 lb Large shrimp 3/4 c Fruity olive oil Salt fresh black pepper 3 tb Balsamic vinegar 1 Shallot minced ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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