4 ea Pork loin or rib chops, lean 1 cn Pineapple, sliced, 8 oz 1/4 ts Nutmeg, ground 1 x Salt 2 tb Brown sugar, ...

One 5- to 6-pound leg or -shoulder of pork 6 ea Cloves garlic 1 ts Dried oregano 1 tb Salt 1/2 ts Ground cumin ...

1 lb Pork snout (or 1 pkg) 1/2 c Palm Vinegar 1/4 c Soy sauce 1/2 ts Cracked pepper corns or -ground black pepper ...

1/2 c Mustard seed 1 tb Celery seed 2 tb Louisiana hot sauce 1 qt White vineger 1 Bay leaf 1 tb Kosher salt ...

3 pn Five Spice Powder 2 tb Dry sherry or sake 2 tb Light soy sauce 1 Garlic clove, crushed 1 Piece ginger ...

1 pk Round dumpling skins * 1/2 lb Prawns 12 Chinese mushrooms, small or - use canned but squeeze dry 1/2 lb ...

3/4 lb Boned pork shoulder 1/2 tb Dark soy sauce 1/4 c Cloud ear black fungus 3/4 c Winter bamboo shoots 1/2 c Water ...

1/4 c Oil 1 Clove garlic 1 lb Boned pork 1/3 c Plum sauce 2 Stalks celery, diced 4 sl Ginger 1 ts ...

1/4 c Oil 1 Clove garlic 1 lb Boned pork 1/3 c Plum sauce 2 Stalks celery, diced 4 sl Ginger 1 ts ...

---------------------------SAUCE-------------------------------- 1 tb Hoisin sauce 2 tb Soy sauce 1 ts Seseme oil 1 ...