------------------------DEIDRE-ANNE PENROD--FGGT98B------------------------ 3 lb Pork Tenderloin; cut 1/2 t Salt 1/3 t White Pepper ...

1 1/2 lb Pork Tenderloin 24 oz Sour Cream (about 3 c) 1 tb Madras Curry 2 tb Olive oil 2 tb Ketjap Benteng Soy Sauce OR ...

3 pn Five Spice Powder 2 tb Dry sherry or sake 2 tb Light soy sauce 1 Garlic clove, crushed 1 Piece ginger root, ...

----------------------------------MARINADE---------------------------------- 1 md Onion; thinly sliced 1/4 c Cider vinegar 3 tb ...

4 lb Pork tenderloin 1 3/4 Sticks butter 1/2 pt Whipping cream 1/2 ts Thyme 1 lb Peeled small shrimp 1 lb Crawfish tails ...

8 oz Mushrooms; sliced 2 tb Butter 1 Clove garlic; minced 2 tb Olive oil 1 1/2 lb Pork tenderloin 1/2 c Chicken stock ...

1/4 c Mustard; Prepared 2 lb Pork Tenderloin 1/4 c Vegetable Oil 2 Cloves Garlic; Ea Cut In 1/2 1/4 c Carrot; Chopped ...

2 tb Olive oil 4 Pork tenderloins 1/2 c Chicken stock -OR low-sodium chicken broth 2 tb Dijon mustard 1/4 c ...

8 oz Pork Tenderloin; 2 pieces 1/4 t Salt 1/4 c Onion; Chopped 1/4 c Green Pepper; Chopped 1/4 c Water 1 tb Dijon Style ...

4 ea Pork tenderloins (8 oz each) 1/4 c Soy sauce, low sodium 1/4 c Bourbon 1 ea Garlic clove, minced 1 1/2 T Gingerroot, fresh, ...