1 c Catsup 1 c Maple syrup 2/3 c White wine 1/4 c Water 1 Bouillon cube 1 Bay leaf 2 Cloves garlic, ...

4 lb Pork loin, cut into 2 inch Strips --------------------------MARINADE------------------------------- 2 Onions, sliced ...

1 lb Leftover chopped roast pork 1 ts Chopped parsley 1/4 ts Grated nutmeg 1/4 c Chicken stock 1/3 c Mined onion 1/4 ts ...

2 lb Pork Butt, cubed 3 lb Sausage, sliced 1 cn Franco-American Brown Gravy 2 Onions diced 1 Bunch Shallots diced ...

1/2 lb Boned Pork 1/4" Dice Section Canned Konnyaku 1 Gobo 1 1" Slice Daikon 4 oz Aka Miso 1 Green Onion ...

8 Slices boneless loin of Pork, 3 oz each, Trimmed of fat 1 Whole clove 1/2 c Red wine 1 ts Balsamic ...

2 tb Vegetable oil 4 Pork chops (3/4") 1/2 c Chopped onions 1 Apple, diced 1 cn VEG-ALL Mixed Vegetables ...

1 1/4 lb Loin pork chops, about 1/2-in. thick you should Be able to get 8 1 c Flour 1 lg Egg 2 tb Water ...

2 lb Loin chops, about 4 2 tb Butter 3/4 c Onion, chopped fine 1 Clove of garlic, minced 1 tb Curry powder, more or less ...

2 lb Ground pork 1/4 c Grated parm cheese 1/3 ts Rubbed sage 1/8 ts Allspice Pinch of cayenne 1/4 c Dry red wine ...