4 lb Moose steaks; 1/2 lb each 4 lg Onions; sliced 1/2 c Wine vinegar 1 cn Tomato paste; small , 5 1/2 -fluid ...

1/4 lb Salt Pork 1 1/2 lb Short Rib of Beef, 3" pieces 1 1/2 lb Stew Beef, cut into 2" cubes 12 c Water 1/2 ts Dried Thyme 1 ...

1 lb stewing steak. 1 oz flour 1 oz dripping 1 pt stock 2 medium-sized onions salt and pepper 2 canots browning ...

1/2 c Low-sodium soy sauce 1/2 c Peanut butter 2 tb Toasted sesame oil 2 tb Curry powder 3 c Bok choy; chopped ...

1 1/2 c Cabbage 3 To 4 green onions chopped 3 Dried mushrooms soaked in -warm water 15 minutes -drained ...

4 lb Venison pot roast 2 tb Fat Salt and pepper 8 oz Can tomato sauce 1 c Dry red wine 1 md Onion, ...

1 Rump roast (4-5 lbs.) 1 ts Salt 2 tb Cooking oil 2 cl Garlic, minced 1/2 ts Dried basil 1 tb Dried parsley ...

2 Onions 2 Carrots 2 Celery stalks 1/3 c Olive oil 2 lb Ground beef 1 lb Mild Italian sausage 3 ...

4 Chinese dried black (shiitake) mushrooms, soaked In hot water 1 c Spinach leaves, chopped 1/2 c Napa ...

1 c Onion chopped 1/2 c Wine table, white 1 c Milk skim 1 c Celery diced 1 lb Carrots 4 md Pepper green ...