1 Chuck roast or steak 3-5 lb. 1 1/2 c Beef stock or 1 can beef -broth 1 Carrot 1 Onion 1 Stalk ...

2 lb Sirloin tri-tip Salt and pepper; as desired 2 tb Oil 1 md Onion; peeled and quartered 1 Carrot; cut up ...

1 tb Oil 1/2 Turkey breast, about 3.5 lbs 3 c Water 1/3 c Whipping cream 1 Onion; studded with 2 ...

3 lb Brisket, rump roast or pot -roast (to 4 lb) 1 Onion, to 2, peeled sliced 2 To 3 potatoes, peeled ...

-From the Kitchen of -Lawrence Cindy Kellie 5 lb Beef chuck arm pot roast* 2 tb Cooking fat Salt ...

3 lb Beef Chuck roast 1 tb Oil 1 1/2 c Tomato juice 1/4 c Red wine vinegar 2 ts Worcestershire sauce 1 ts Sugar ...

3 1/2 lb Boneless beef round roast 7 1/8 oz Beef barley soup mix 1 ea Medium rutabaga 1 lb Carrots 1 lb Green beans ...

2 lb Roast 6 ea Potato; halved (no need to 3 ea Onion; peeled and quartered 4 ea Carrots; cut into 2" length 1/2 c ...

2 1/2 To 3 lb. beef chuck roast MICRO-SHAKE in natural meat -flavor 4 Carrots, cut into 1-1/2 inch ...

2 lb Roast 6 ea Potato; halved (no need to 3 ea Onion; peeled and quartered 4 ea Carrots; cut into 2" length 1/2 c ...