3 1/2 lb ROAST (RUMP, STANDING RIB) * 1 ea GREEN OR RED PEPPER, CUT-UP 1/2 lb COOKED POLISH SAUSAGE ** 1 x WATER AS NEEDED (2 ...

2 lb STEW BEEF (CUT IN 1" CUBES) 4 ea MEDIUM SWEET POTATOES 1 tb MINCED ONION 10 oz FROZEN PEAS 1 cn BEEF ...

1/2 c Light Cream 2 ea Large Beaten Egg Yolks 2 oz German Cooking Chocolate * 1/4 ts Vanilla 1 1/2 ts Sugar ...

5 lb Round Bone Pot Roast 8 md Carrots, Pared * 2 ts Salt 6 lg Potatoes ** 2 tb ...

5 lb Chuck Arm Pot Roast 1 ts Basil 30 oz (1 Cn) Apricots * 1/4 ts Pepper 2 ts Instant Minced Onion ...

1 ea FLOUR AS NEEDED 1 1/2 ts THYME LEAVES 5 lb BEEF RUMP ROAST 14 1/2 oz BEEF BROTH 2 tb SALAD OIL ...

1 SEASONING MIX (SEE SAUCES) 1 md GREEN PEPPER 3 lb BOTTOM ROUND ROAST, TRIMMED 16 cn CAJUN STYLE TOMATOES, CHOP 1 ...

1 c All purpose flour 1 c Yellow corn meal 3 tb Sugar 2 ts Baking powder 3 tb Butter, melted and cooled 3/4 c Milk ...

-From the Kitchen of -Lawrence Cindy Kellie 5 lb Beef chuck arm pot roast* 2 tb Cooking fat Salt ...

5 Potatoes, mashed 1 Egg, slightly beaten 1/2 c Mayonnaise 1 tb Lemon juice 3 c Diced turkey 2 c Chopped ...