6 1/2 T butter,softened 1 t herbs,mixed 1 ,salt pepper to taste 2 1/4 lb pumpkin,fresh 1 lemon juice Preheat the oven to 350 degrees. Peel and ...

1 16-20 prawns,deveined 1 c olive oil 1 t lavender,optional 1 t chervil,optional 1 nectarine sauce 1 T butter 1 T shallots,roughly chopped 1 ...

1 clove garlic 1/8 t salt 1 T olive oil 1/4 t oregano,dried 2 russet potatoes 1 pepper Scrub potatoes, cut in half lengthwise. Puree garlic. ...

6 oz portobello mushroom -- stems 1 removed Slice each mushroom cap into 1/2-inch thick slices. Toss with some of the marinade from Marinated ...

8 md portabello mushrooms 1 c olive oil 1/3 c fresh lemon juice 5 cloves garlic,,Minced 2 bunches basil,,Chopped 1 bunch oregano,,Chopped 3 T ...

8 md portabello mushrooms 1 c olive oil 1/3 c fresh lemon juice 5 cloves fresh garlic,Minced 2 bn fresh basil,chopped 1 bn fresh oregano,chopped 3 T ...

1 pk portabella mushroom caps 1/4 c olive oil 2 T balsamic vinegar 1 whole shallot-finely,Chopped 1 clove garlic-finely,Chopped 1. Remove stems and ...

1 t dijon mustard 1 t honey 1 juice of 1 lemon 1 T fresh thyme (about 4 -sprigs),plus,more for gar 1 salt and,Freshly Ground -pepper to t,aste 2 1/2 ...

1 4 2-lb pompano-cleaned,gutt : ****** tomato balsamic : vinaigrette ***** 4 lg tomatoes, red ripe 1/2 bn onion -- minced 1 TB basil chiffonade 3 ...

1 2 12 ounces wh perch,-- : gutted and scaled : -(12 to 15) : kosher salt : olive oil for grilling, pl 1 1 tablespoon 10 sprigs fresh sage 3 ...