1 1/3 c Granulated sugar 10 oz (2 1/2 sticks) soft butter Or (half butter/half Shortening) 3 lg Eggs 5 1/3 c All ...

1/2 c Granulated sugar 1/2 c Vegetable shortening 1/2 c Evaporated milk 1/3 c All purpose flour ds Salt 1 ts Vanilla ...

1 c Butter 2 1/2 c Granulated sugar 1 c Unsweetened cocoa 4 lg Eggs 2 3/4 c All purpose flour 2 ts Baking powder 1/2 ...

1 (10-ounce) box frozen Raspberries, defrosted 1/2 c Sugar or to taste Water (enough to partially Cover ...

1/2 ts Dijon mustard Salt and pepper 1 sm Clove garlic, chopped 2 tb Finely chopped chives 1 tb Vinegar 3 tb Extra ...

5 c Peanut oil (or other light Oil) 2 lg Yellow or sweet onions, Peeled and sliced crosswise 1/8 -inch thick ...

1 lb Veal shank bones, cut into sm Pieces 2 tb Peanut oil 1 md Onion, peeled and sliced 4 lg White mushrooms, cleaned ...

2 tb Olive oil 1 1/2 c Fresh corn, scraped from cob (2 ears) 1/3 c Chopped yellow onion 1 tb Minced garlic Salt ...

1 lb Fresh ripe figs, washed, Stemmed 1 c Sugar In a medium saucepan, mix figs and sugar together and cook on low heat, ...

1 (12-inch) round piece of Puff pastry, about 1/8-inch Thick 3/4 lb Macintosh apples, peeled, Cored, and ...