2 1/2 c FLOUR 1 pk YEAST 1 ts SALT 1 c VERY WARM WATER 2 tb SOLID VEGETABLE SHORTENING 2 tb CORNMEAL (OPTIONAL) ...

See dir page Cut 3 cups shortening into 6 cups all-purpose flour* and 3 teaspoons salt until particles are size of small peas. Refrigerate in ...

1/2 c Unsalted butter - well chilled or frozen 1 lg Egg yolk 5 tb Ice water 1/2 ts Salt 1 1/2 c Unbleached ...

1 c Fresh basil 1/4 c Pine nuts 3 Garlic cloves 1/2 c Olive oil (or as needed) 3 tb Heavy cream In a blender ...

5 c All-purpose flour 1 lb (500g) cold shortening 1 Egg 1 tb White vinegar Ice Water 1. Measure flour ...

-============== Ingredients: 2 cups flour 3 tsp baking powder 1/2 tsp salt (very important) 1/4 cup sugar 2 eggs (or equivalent egg ...

6 c Rice, cooked, cold 2 lg Eggs; beaten with dash - of salt 1/2 ts Salt 2 tb Soy sauce, Dark 1 ts Wine, ...

3 ea EGGS (ROOM TEMPERATURE) 1/4 ts SALT 1 tb WATER (DO NOT USE MILK) 1 tb BUTTER OR MARGARINE 1 tb PEANUT OIL ...

1 c Margarine, room temperature 1 1/2 c Sugar 5 Eggs, room temperature 1 1/2 ts Vanilla 1/2 ts Salt 2 c Cake flour ...

4 1/2 c Water 1/3 c Oil OR 1 Large onion, diced 1/4 c Italian seasoning 1/2 c Soy sauce 1/2 c Nuts, ground 1 ...