2 Onions 2 Carrots 2 Celery stalks 1/3 c Olive oil 2 lb Ground beef 1 lb Mild Italian sausage 3 ...

2 lb (6 med) potatoes peeled 2 tb Bread crumbs 1 tb Marg,oil or butter 1/2 ts Salt 1 Scant T tomato paste 1/3 c ...

9 oz Elbow macaroni 3/4 lb Mild or hot Italian sausage 2 tb Butter or margarine 1 Large onion chopped 2 Cloves ...

2 c Dried lentils 12 c Divided cold water 1 cn (6 oz) tomato paste 3 Minced celery ribs 1 c Coarsely chopped ...

1 1/3 c Part-skim ricotta cheese 4 oz Neufchatel or light cream -cheese 1/3 c Sugar 2 Eggs; separated 1/2 c ...

4 Lemons, juiced thoroughly 1 c Sugar 1 tb Lemon rind, grated--opt. Ice cubes NOTE: I use a high powered ...

Fresh chiles of choice 1/2 Part water 1/2 Part vinegar 1 ts Non-idodized salt per pint ;of liquid ...

1/4 c Sweet cream butter 2 c Zucchini, sliced 1 c Whole kernal corn, drained 3/4 c Green pepper strips (thin) 1/3 c ...

1/2 lb Ground beef 1 md Onion; chopped 1/2 c Green pepper; chopped 1/2 c Celery; chopped 1 cl Garlic; minced 1 cn ...

1 lb Boneless, skinless chicken -breasts 1 tb Olive or vegetable oil 1/4 c 1/4-inch strips sliced ...