Cut onions in small pieces. Mince galric. Saute in olive oil until yellow. Add shrimps in shells. Let simmer 5 minutes. Add wine, according to taste. ...

Clean and pat dry the filet of salmon. Mix the dry ingredients together. Place the salmon in a glass dish, skin side up. Rub the skin thoroughly with ...

Heat soup and cheese, stirring constantly, until both are mixed well. Cool. Stir in mayonnaise. Dissolve gelatin in water, then add to soup mixture. ...

Disregard directions on pudding package. Mix undrained pineapple with dry pudding mix. Add marshmallows, nuts and Cool Whip. Refrigerate until ready ...

Cook just until it starts to bubble. Refrigerate overnight. Mix in 8 oz. Cool Whip, marshmallows and fruit, if desired. ...

Make pudding as directed with above ingredient. Refrigerate to cool. Combine: 20 oz. chunk pineapple, drained 2 c. miniature marshmallows 2 c. ...

Mix the three ingredients as for pudding. Pour into molds and freeze. ...

Mix all ingredients except margarine and milk in large bowl. Melt margarine in milk in saucepan. Pour over noodle mixture. Mix well. Pour into ...

Mix in freezer container. Put 2 cans of evaporated milk in first. Add vanilla pudding. Stir until smooth. Add 2 cans of sweetened condensed milk and ...

Mix first 3 ingredients. Grease casserole dish and put browned bread crumbs mixture in this. Pour sauce over bread. Bake 40 minutes at 350 degrees. ...