Dissolve raspberry Jello in 2 cups boiling water. Add 1 cup applesauce and package of thawed frozen raspberries, juice and all. Refrigerate until ...
Put the cottage cheese in a large bowl. Next add the gelatin. Then add the fresh fruit. Store in the refrigerator. This recipe can be doubled. ...
Bring the peaches and the Jello to a boil. Mix until dissolved. Allow to cool. In another bowl combine the crushed pineapple with the cream cheese, ...
Mix together Jello and water. Let cool. Add remaining ingredients and blend. Refrigerate until set. ...
Mix pudding, Jello and water and cook until thick. Cool. Add 8 ounce Cool Whip and oranges. Refrigerate. Other flavors of Jello and fruit may be ...
Crush Oreos in food processor until fine and no white frosting shows. Combine this with 1/2 cup melted margarine and pat into 9x13 inch pan and 8x8 ...
Sketch basket design on watermelon. (If necessary, cut slice from bottom so melon stands upright.) Carve melon to desired shape. Chill. Cut ...
Mix Jello and boiling water and rest of ingredients. Freeze. Serve with 7up. ...
Stir honey into tea and chill. At serving time combine other chilled ingredients, add 7-Up and liquor last. Add ice cubes or ring mold of ice and ...
Boil water and sugar. Simmer 15 minutes. Let cool. Add remaining ingredients and freeze. To serve, fill glass about 3/4 full. Add Seven-Up. ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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