4 tb Unsalted butter, softened 1 1/2 tb Fresh rose petals,chopped 1. Beat the softened butter until creamy. Bleand in the chopped rose ...
1 pt Dried rose leaves 1/4 oz Orrisroot 2 ts Ginger 2 ts Nutmeg 2 ts Allspice 4 tb Dried lemon verbena 4 tb Dried ...
1 Turkey 4 oz Butter 2 oz Olive oil 1 c Sage, fresh; chopped 2 tb Garlic cloves, crushed Salt ...
2 oz Gin 1 oz Apricot Brandy 1 oz Grenadine 1 oz Lemon Juice Recipe By ...
375 g Ground meat (3/4 lb) 3 Pieces of edible seaweed 3 Salted yorks 1/2 ts Salt (1) 1/8 ts White pepper (1) 3 tb ...
3/4 lb Fresh Cranberries -- picked -over 1 1/2 c Water 3/4 c Sugar, Or To Taste 4 lb Apples -- unpeeled, ...
3 1/2 Rose Hip Puree* 4 1/2 c Sugar 1 Box Powdered Pectin 1/4 ts Margarine * To make Rose Hip puree ...
2 lb Rhubarb, trimmed weight 1/2 lb Highly scented rose petals 1 lb Small strawberries 1 1/2 lb Sugar -- ...
1 ea bunch of rose petals Use the Fanny Farmer beer batter. Toss the petals in and mix gently. Drop into the hot oil and fry until ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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