1 lg Eggplant Juice of 1/2 lemon Salt 1/3 c Extra virgin olive oil 2 ts Mashed garlic 2 1/2 tb Vinegar ...
1/3 c Balsamic vinegar 1 ts Salt 3 ts Black pepper fresh ground 1/4 c Olive oil extra lite 2 tb Oregano chopped 1 ...
--------------------------------TEMPEH SALAD-------------------------------- 1 tb Olive oil 2 tb Tamari 1 tb Cider vinegar 2 ...
1 1/2 c Chopped raw spinach leaves 1/2 c Watercress 4 Green onions; sliced 1/3 c Cashews 1/2 c Croutons Vegan ...
3 lg Ripe tomatoes, diced 2 sm Cucumbers, sliced 1 sm Onion, diced 3 Green onions, minced 1 lg Green bell pepper, diced ...
2 c Cooked rice 2 c Corn kernals -- canned or frozen 2 c Green bell peppers, diced 1 1/2 c Cooked kidney beans 1 ...
4 c Cold cooked brown rice 1/4 c Peanut oil 1 ts Salt 1/2 ts Pepper 1 ts Sugar 1 ts Roasted sesame oil 1 md ...
19 oz Can chick peas, drained 1/4 c Tangy Boiled Dressing recipe 1/4 c Chopped celery 1/2 ts Basil 1/4 ts Curry powder 1/4 ts ...
1 Red bell peppers 1 Yellow bell pepper 1 Orange bell pepper 1 1/4 c Green lentils; washed 3 c Water 1 sm ...
-------------------------------FOR THE SALAD------------------------------- 3 tb Vegetable oil Salt to taste 1 lb Firm tofu; ...
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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