Saute rice in oil in heavy skillet until rice is opaque. Add water (and salt if desired). Cover and cook over low heat until done (20-25 minutes). ...

Thoroughly wash the lettuce and shake out excess water or drain on paper towels. Cut into thin strips. Peel the cucumber. Quarter it lengthwise, ...

Combine fruit (or any other seasonal fruits to equal 5 cups) with dressing and arrange on lettuce-lined salad plates. HONEY DRESSING Combine all ...

Mix the ingredients while the potatoes are still hot--their warmth releases the flavors of the dressing, allowing the potatoes to absorb more ...

NOTES Season: Year round Food cost: ...

Dip all greens in dressing; arrange in cracker tube. Garnish with squash parisienne and mushrooms. NOTES Season: Year round Food Cost: ...

Wash spinach carefully several times to get rid of all sand. Or buy pre-washed and trimmed fresh spinach, give it a quick wash and dry well. Place ...

Combine marmalade and brandy; add remaining ingredients. Combine. Cover; refrigerate for 3 ...

Mix mayonnaise, yogurt, curry powder, ginger, salt and red pepper in large glass or plastic bowl. Stir in rice, turkey, celery, bell pepper and ...

Heat oven to 400 degrees. Cut squash into halves. Place cut side down in ungreased rectangular baking dish, 13 X 9 X 2 inches. Pour water into dish ...