---------------------FROM CHEF FREDDY'S-------------------------- 1 c Teriyaki sauce 1 tb Peanut oil 3 tb Parsley [chopped] ...
1 lb Smoked salmon minced by Hand 1 tb Capers Juice of 1 lemon only 1 ts Minced onion 1 Egg ...
1/4 c Teriyaki sauce 1/4 c Lemon juice 3 tb Brown sugar -- packed 1 1/2 tb Vegetable oil 1 Clove garlic -- crushed ...
418 g Canned pink Alaska salmon 15 g Gelatine 50 g Smoked salmon -- finely chopped 1 1/2 ts Minced fresh root ...
150 g Tagliatelle, green 2 Moten (cross-sections) -- 150g Each Salt and pepper, to taste 1 pk ...
1/2 c Smoked salmon; flaked 3 Eggs 2 tb Milk 1/8 ts Pepper 1 tb Butter or margarine 1/4 c Swiss cheese; ...
418 g Canned pink Alaska salmon 175 ml Sherry 2 ts Soy sauce 100 g Fresh white breadcrumbs 2 ts Finely chopped root ...
1 c Mushroom slices 1 tb Margarine 1 c Kraft Think 'N Spicy Chunky Barbecue Sauce 6 oz Frozen cooked shrimp, ...
3 lb Small red thin-skinned Potatoes 1 c Thinly sliced red onion 1 c Seasoned rice vinegar About 1/2 ...
3 lb Small red thin-skinned Potatoes 1 c Thinly sliced red onion 1 c Seasoned rice vinegar About 1/2 ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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