3/4 lb Salmon; fillets are best Salt 1 Lemon Pepper; white 1 ts Dill; dried or ...

1 1/4 c Ritz crackers, crushed coars 1/8 ts Pepper 1 Egg, slightly beaten 1/8 ts Worcestershire sauce 2 tb Parsley, ...

1/3 lb Smoked salmon, thinly sliced Fresh ground pepper Dill, to taste Dark bread 3 oz Package ...

1 Whole salmon (about 6 lb) 1 c Mayonnaise 2 qt Court bouillon 1/3 c Grated onion 2 c Cumbers ...

1 1/4 lb Skinless salmon fillet 2 tb Brandy 1/2 ts Salt 1 ds Tabasco 1/4 ts White pepper ...

6 c ;Water Pepper, white; to taste 1 1/2 lb Smelts, whole; cleaned well 1 lb Salmon trimmings 1 ...

2 (15xl2-inch) sheets puff 1 1/2 lb Poached salmon, boned and -pastry -flaked, chilled ...

1 1/2 lb Thin spaghetti -and cut into 1/2" pieces 3/4 c Butter, (plus up to 4 T more White Pepper to ...

1 7-3/4 oz can of salmon Salt and pepper to taste 1 tb Lemon juice 1 8 oz package cream ...

12 oz Philly Free Finely Chopped Green Onions 8 oz Philly Lite Liquid Smoke To ...