6 Servings 3 c Torn greens (such as red -leaf lettuce, frisee and -arugula) 1 lb Thinly sliced smoked salmon ...
1 cn Salmon; drained 1 tb Dill; chopped 1/4 c Cream cheese; 1 ts Vinegar; 1/4 c Sour cream; ...
1 cn 16 oz salmon; drained 1 Egg; 4 sl Bread; crumbled 1 tb Lemon juice; 1 c Thin white sauce; ...
1 cn (7 3/4 oz) salmon 1/4 c Mayonnaise or salad dress. 2 tb Minced green onions 1/2 ts Ground ginger 1/4 ...
2 4-5oz salmon fillets 1 Spring onion; finely chopped 4 Sheets filo pastry 1 tb Fresh coriander ...
1/2 lb Cold cooked salmon or trout 1 1/2 oz Flour - (sea or river trout) 1/2 pt Whole milk 1/2 lb Florentine fennel ...
4 oz Cooked and flaked salmon 8 oz Fresh spaghetti 1 oz Fresh sorrel (or spinach) * Lemon juice and butter 2 oz ...
1 Whole 7-8 lb. salmon Salt -------------------------------FOR THE BUTTER------------------------------- 1/2 Lemon ...
4 Salmon steaks, 3/4" thick Fresh parsley, chives, mint, 4 oz Butter Lemon thyme and ...
8 oz (2) Salmon Steaks * 1/2 c Half and Half Light Cream 2 ts Cooking Oil 1 ea Lge. Beaten Egg Yolk ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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