1 2 1/2 lb Porterhouse steak Sauce: 6 tb Hoisin sauce 2 tb Rice wine vinegar 2 tb Soy sauce 2 tb Unsalted ...
2 (10 ounce) rib eye steaks 1 tb Olive oil 2 tb Essence 2 Cedar planks 2 c Julienne trinity,( mixture ...
1/2 c Olive oil 1/4 c Emeril's Southwestern Spice, Recipe follows 1 Flank steak, about 2 pounds 1 lg Loaf of French ...
1 bn Parsley, leaves coarsely Chopped 8 Cloves garlic, minced 3/4 c Olive oil 1/4 c Sherry wine vinegar 3 tb ...
2 tb Olive oil Coarse salt taste 4 tb Coarsely ground black Pepper 4 tb Dry thyme 4 tb Chopped garlic ...
2 tb Cracked black peppercorns 2 tb Crushed green peppercorns 2 tb Pink peppercorns 4 (8ounce) New York cut strip ...
24 oz Prime bone in short tail Ribeye Chipotle paste Jalapeno Jelly Chipotle Paste--- 8 Cloves ...
----------------------BLACK BEAN SAUCE--------------------------- 3 tb Salted fermented black beans -(quarter-sized), shredded ...
4 6-oz. beef fillet * 2 ts Cracked black pepper 2 tb Unsalted butter 3 oz Armagnac 1/4 c Major ...
2 lb Halibut steaks 4 ts Worcesterhire Sauce 2 tb Orange juice 1 ts Salt 1 tb Orange peel; ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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