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Shuck the corn and scrape 6 of the ears using a knife. Transferthe whole kernels to a small saucepan. Add a cup of cream or a bitmore if necessary, ...

Rabbit salad by: tiby

Boil rabbit till tender, cut into small pieces. Add celery, pickles, eggs, salt, pepper, sugar, and mayonnaise; toss thoroughly until mixed. Serve on ...

In a large deep mixing bowl mix all dry ingredients thoroughly. Add onions and lightly toss into dry ingredients. Stir in egg and milk (Mixture ...

In a medium mixing bowl, mix all ingredients just until combined. Spray muffin tin(s) with nonstick spray coating. Pour batter into cups. Bake in a ...

Real quail casserole by: janneke

Put rice in bottom of baking dish. Place quail on top. Add cream of mushroom soup and water. Sprinkle onion soup mix on top. Bake for 2 hours at 350 ...



Sour quail by: anshard

Season birds with salt, pepper and garlic powder. Lightly flour the quail breasts. Heat butter, fry birds over medium flame until lightly browned. ...

Cream cheese and sugar. Beat dream whip as directed on pkg. and combine with cheese and sugar. Mix crumbs and butter together and press in pan. Cover ...

Seafood dumplings by: jelke

Put all ingredients except wrappers in food processor or blender and process until just blended. Put about a teaspoon filling inside each wonton. ...

Fast seafood chowder by: vedette

In large heavy saucepan, melt butter over medium heat. Cookpotatoes, celery, carrot, onion and garlic, stirring for 8 minutesor until soft. Stir in ...

Mix mashed potatoes with powdered sugar, a little at a time, until it is the consistency of dough. Roll out into a rectangle, sprinkling surface with ...



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