Boil spinach according to directions on package. Drain and squeeze spinach well. In large bowl, add spinach, sour cream, egg, garlic, 1/2 c. of the ...

Slice all veggies and place in pan. Coat with olive oil and seasonings and stir. roast in oven at 450 degrees for 30 ...

1. Fill a medium-sized pot with water and salt and bring to a boil over high heat. 2. While water comes to a boil, put bacon and olive oil in a ...

Toss turnips, onion and butter in a 9x13 pan, cover with foil and bake 30 mins at 375.Heat throughly on stove remaining ingredients. Pour over ...

1. Bring water, olive oil, and salt to a boil. Add turnips and boil until they can be pierced by a knife. 2. Drain off as much water as possible, ...

Clean cauliflower and chop into small pieces. Boil in salted water for 5 minutes or until it starts to soften. Drain very well without mashing. Heat ...

Mix almonds, flax, egg, 1T butter, 2T cream, cinnamon to taste and 1 packet splenda until it makes a paste. Pour into a small, microwave safe bowl ...

Preheat oven to 375 degrees. Mix cream and water to make one and a half cups. Add dry ingredients together. Add egg, oil and cream. Beat until well ...

To make cream: beat cream until stiff, add vanilla and stevia to taste. To make crepes: whisk together eggs, cream, water, butter, salt, and stevia ...

Combine all ingredients. Makes 8 muffins. Bake about 15 minutes. These are short but so tasty, better than a real ...