1. Use a sharp knife to make 8 thin slices each from the end of standard-size hunks of cheddar and monterey jack cheeses. 2. Arrange 2 slices of ...

Taking each mushroom as a rough circle cut towards centre in a spiral to make one long strip as if peeling an apple in one go. Set aside. THE ...

1. Finely grate lemon peel and squeeze out 2 tablespoons (30 mL) juice. If feta is salty, rinse under cold running water. Slice feta in half so you ...

Directions COMBINE pumpkin, cream cheese and jalapeño juice in medium bowl. Spread into 8-inch-square baking dish. COMBINE sour cream, chiles, ...

Proceed as follows: Peel and slice the potatoes, cut the slices in thin strips (or use your food processor!). Cover the potato strips with plenty of ...

Mix dressings together in small bowl. Serve with chicken fingers or ...

Mix all of the ingredients together in your food processor. Serve with warmed pita ...

1. Lightly grease grill and preheat barbecue to high. Halve tomatoes lengthwise. Squeeze out juice and seeds. Using a knife, cut out centre pulp from ...

Proceed as follows: Set aside 50-75 grams of the gravlax. Puree the remainder in the food processor. Add the avocado meat and continue pureeing. ...

Soak the beans in water overnight. Boil them until soft and strain them well. Peel and chop the tomatoes and add the salt, pepper, olive oil and ...